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Vegan Protein Gummies Recipe

Gummies are a fun and delicious way to get a healthy dose of protein, and this vegan version is a great option for those looking to avoid animal products. This vegan protein gummies recipe is easy to make and can be tailored to your dietary needs. With just a few simple ingredients, you can make a batch of vegan gummies that are both nutritious and delicious.

Ingredients

• 1/2 cup vegan protein powder (your favorite flavor)
• 1/4 cup vegan gelatin powder
• 1/4 cup agave nectar
• 1/4 cup coconut oil
• 1/4 cup water
• Silicone molds (optional)

Instructions

1. In a medium-sized bowl, combine the vegan protein powder, vegan gelatin powder, agave nectar, and coconut oil. Stir until everything is well combined.

2. Heat the water in a small saucepan over medium heat. Once the water is hot, reduce the heat to low and add the protein mixture. Stir constantly until the mixture thickens and is no longer lumpy.

3. Remove the mixture from the heat and pour it into a silicone mold or an 8x8 inch pan lined with parchment paper. Place the silicone mold or pan in the refrigerator and chill for at least 2 hours or until the gummies have set.

4. Once the gummies have set, remove them from the mold or pan and enjoy! Store any leftovers in an airtight container in the refrigerator for up to one week.

Tips

If you don't have a silicone mold, you can cut the gummies into shapes using a knife or cookie cutter. You can also use other vegan proteins in place of the vegan protein powder, such as hemp protein or pea protein.

For a sweeter gummy, try adding a few drops of your favorite vegan-friendly sweetener. You can also add a few drops of natural food coloring to make your vegan protein gummies more colorful.

This vegan protein gummies recipe is a great way to get a healthy dose of protein without using animal products. It's easy to make and can be tailored to your dietary needs. Enjoy!

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